State Garden has been bringing the freshest, highest quality produce to food markets for over 75 years. Our company has been a fixture on the Boston produce scene for generations, with humble beginnings in Boston’s North End starting in 1938. Today we are a top producer of both conventional and organic tender leaf greens, spinach and celery hearts in the Northeast.
We are proud of our reputation as a producer with the highest quality standards. We only source produce that is grown in the USA and harvested in the best conditions throughout the calendar year – from coast to coast.